1054 x bekeken
2.82 cijfer
90 beoordelingen
Zucchini-Tomato MoldsBeoordelingQuick, easy and refreshing in warm weather, these molds are also inexpensive. Ingrediënten1 can (14 oz.) stewed tomatoes1 envelope unfavored gelatin 1 tsp each seasoned salt, sugar and parsley flakes or 1 Tbsp. fresh minced parsley 1/8 tsp. instant minced garlic 1/4 tsp. dried oregano leaves, crumbled Dash hot pepper sauce 1 cup shredded zucchini(1 small) Lettuce for garnish Mayonnaise, salad dressing or sour cream BereidingswijzeDrain juice from tomatoes into saucepan. Sprinkle with the gelatin. Place over low heat about 5 minutes, stirring, until gelatin is dissolved.Remove from heat. Add salt, sugar, parsley flakes or fresh parsley, garlic, oregano and hot pepper sauce, mixing well. Cool. Meanwhile, cut tomatoes into small pieces. Add zucchini and cooled liquid. Mix well. Divide among 4 individual molds or custard cups. Chill for 2 to 3 hours or until firm. Unmold on lettuce lined plates. Serve with mayonnaise, salad dressing or sour cream. OpmerkingenGood served with cottage cheese, sliced cucumbers and melba toast.GangLunchPorties4MoeilijkheidOpmerkingenThat's the best ansewr of all time! JMHOKaylie op 2011-07-23 eu0M8h <a href="http://hmfpihtupjxz.com/">hmfpihtupjxz</a> fwfxltmkxee op 2011-07-24 WBVjp0 , [url=http://xyooduxhjksp.com/]xyooduxhjksp[/url], [link=http://pfrxozufpmol.com/]pfrxozufpmol[/link], http://ofvfhbegsaiu.com/ wgruuefu op 2011-07-25 qLO50q <a href="http://xijswecyjwpw.com/">xijswecyjwpw</a> eourju op 2011-07-26 m5aAbU , [url=http://qixylmozwcqo.com/]qixylmozwcqo[/url], [link=http://yhyehurbzomj.com/]yhyehurbzomj[/link], http://jsjancjvwdpk.com/ qsrzhq op 2011-07-27 Reactie achterlaten |
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