Rode Kool sla

Ingestuurd door:webmaster * op 2007-06-30 Rode Kool sla
1136 x bekeken
2.67 cijfer
97 beoordelingen

Beoordeling



This colorful slaw has the added attraction of cashews and an Oriental spice.

Ingrediënten

1 1/4 koppen verscheurden witte kool 1 1/2 koppen rode kool 1/4 kop gehakte groene uien 1/2 kop dun gesneden groene peper 1 kop geroosterde cachou, facultatieve azijn 2 van de 1/2 koprijst Tbs. sesamolie of saladeolie 1 1/2 tsp. komijn 1 Tbs. citroenschil verscheurden

Bereidingswijze

Combine cabbages, onions, green pepper and cashews.

In separate bowl, mix vinegar, oil, cumin and lemon rind.

Pour over vegetables. Toss to blend thoroughly. Cover and chill for 2 to 3 hours before serving.

Before serving, garnish with extra sliced green pepper and slivered lemon rind.

Opmerkingen

Good served with Teriyaki steak, barbecued meat or chicken.

Gang

Dinner

Porties

4

Opmerkingen

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