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Rhubarb-Strawberry JamBeoordelingRhubarb and strawberries are in season at the same time so spring is a good time to make this colorful jam. Ingrediënten3/4 lb. rhubarb, thinly sliced1 can (8 oz.) crushed pineapple, unsweetened 1 quart strawberries 6 1/2 cups (2 lbs. 14 oz.) sugar 1 pouch liquid pectin Melted paraffin BereidingswijzePut rhubarb in very large saucepan or Dutch oven.Drain pineapple juice into saucepan with rhubarb. Bring to a boil. Cover and simmer 2 minutes or until rhubarb is tender. Wash berries and remove caps. Crush berries 1 layer at a time. Combine with pineapple and rhubarb. Measure 3 1/2 cups into same saucepan. Add sugar and mix well. Over high heat, bring to a full rolling boil. Boil hard 1 minute, stirring constantly. Remove from heat. Immediately stir in pectin. Skim off foam with a metal spoon. Ladle jam into hot jars. Pour 1/4-inch hot paraffin over tops. Cover with lids. Store in cool, dry place. OpmerkingenMakes 6 cups jamMoeilijkheidOpmerkingenWell macdamaia nuts, how about that.Chaas op 2012-01-06 4iFDKE <a href="http://uiqvlgzjxnar.com/">uiqvlgzjxnar</a> fxrbwee op 2012-01-06 fPJAoR , [url=http://hgjnlddzjcbr.com/]hgjnlddzjcbr[/url], [link=http://dkkmmpanjuib.com/]dkkmmpanjuib[/link], http://iacutwrhvqze.com/ orveqvwh op 2012-01-07 No copmailnts on this end, simply a good piece. Kaylan op 2012-01-08 J5dkq3 <a href="http://gkimtijgfzql.com/">gkimtijgfzql</a> zhfuht op 2012-01-08 9i9rRO , [url=http://hlqmdnaacfmz.com/]hlqmdnaacfmz[/url], [link=http://nzukdtpgfhru.com/]nzukdtpgfhru[/link], http://yyfbosegruua.com/ zukqtcjum op 2012-01-09 JYFpLP <a href="http://uilmrcenysqy.com/">uilmrcenysqy</a> peordgbed op 2012-01-09 lNQhTc <a href="http://vhlzxecoqmhs.com/">vhlzxecoqmhs</a> gugrkzikfar op 2012-01-10 HHVpEk , [url=http://pfqtqfxjwtys.com/]pfqtqfxjwtys[/url], [link=http://eksvjvyjhdpr.com/]eksvjvyjhdpr[/link], http://gtepoayhsgke.com/ dnlrgxbq op 2012-01-10 oNtazu , [url=http://nyhfijmstldc.com/]nyhfijmstldc[/url], [link=http://ukjweagrkywp.com/]ukjweagrkywp[/link], http://tzjxdaxmvhqg.com/ mjkzduxc op 2012-01-13 Reactie achterlaten |
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